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FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

3.17Mt · 2050+42.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20503,165,318.315F
20302,932,035.787F
20242,536,521.2E
20232,230,140.8E
20222,195,491.2E
20212,619,390.8E
20202,557,640.8E
20192,691,935.2E
20182,420,381.2E
20172,328,869.2E
20162,226,554E
20151,581,240.8E
20141,982,920E
20131,380,714E
20121,207,361.2E
20111,798,431.2E
20101,812,608E
20091,309,096E
20081,706,572E
20072,311,024E
20062,216,162E
20051,990,368E
20042,424,772E
20032,294,116.8E
20022,420,084E
20012,736,288E
20002,563,218E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Argentina: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva