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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)

36,657t · 2050+5.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205036,656.99F
203039,073.344F
202422,000E
202323,200E
202220,960E
202121,400E
202022,637.2E
201923,546.4E
201824,776E
201726,179.2E
201634,619.2E
201538,526E
201439,497.354E
201340,468.6E
201239,821.102E
201138,202.358E
201040,630.474E
200941,439.846E
200839,821.102E
200739,335.479E
200636,745.489E
200544,839.209E
200443,058.59E
200338,040.484E
200233,346.126E
200131,726E
200032,051.131E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-15-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Myanmar: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva