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FAO · Climate

Angola: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)

0.11kt · 2050+90.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (kt). Annual figures for Angola from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.108F
20300.076F
20240.038E
20230.037E
20220.038E
20210.037E
20200.037E
20190.035E
20180.035E
20170.035E
20160.057E
20150.057E
20140.057E
20130.056E
20120.051E
20110.059E
20100.056E
20090.055E
20080.027E
20070.042E
20060.029E
20050.059E
20040.054E
20030.03E
20020.021E
20010.018E
20000.004E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Angola: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (2000–2050) · Interva