IntervaOpen the desk

FAO · Climate

Canada: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)

0.31kt · 2050+96.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (kt). Annual figures for Canada from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.314F
20300.294F
20240.19E
20230.188E
20220.185E
20210.182E
20200.162E
20190.161E
20180.156E
20170.162E
20160.16E
20150.17E
20140.165E
20130.168E
20120.169E
20110.158E
20100.163E
20090.236E
20080.244E
20070.259E
20060.259E
20050.244E
20040.276E
20030.286E
20020.264E
20010.251E
20000.25E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countriesJSON, CanadaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) in other countries

Rank Canada against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Canada: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (2000–2050) · Interva