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FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)

0.01kt · 2050-41.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (kt). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.01F
20300.01F
20240.038E
20230.038E
20220.035E
20210.025E
20200.023E
20190.018E
20180.017E
20170.017E
20160.018E
20150.017E
20140.015E
20130.014E
20120.012E
20110.011E
20100.011E
20090.011E
20080.01E
20070.009E
20060.009E
20050.008E
20040.008E
20030.007E
20020.006E
20010.006E
20000.004E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72302-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, TurkmenistanAPI and MCP

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (2000–2050) · Interva