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FAO · Climate

Indonesia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)

0.10kt · 2050+95.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (kt). Annual figures for Indonesia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.099F
20300.07F
20240.052E
20230.05E
20220.061E
20210.056E
20200.052E
20190.053E
20180.053E
20170.054E
20160.051E
20150.051E
20140.057E
20130.051E
20120.048E
20110.043E
20100.048E
20090.052E
20080.046E
20070.045E
20060.044E
20050.045E
20040.048E
20030.047E
20020.041E
20010.039E
20000.049E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Indonesia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (2000–2050) · Interva