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FAO · Climate

Belgium: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)

0.08kt · 2050-25.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (kt). Annual figures for Belgium from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.077F
20300.083F
20240.118E
20230.117E
20220.107E
20210.112E
20200.116E
20190.118E
20180.097E
20170.124E
20160.103E
20150.104E
20140.118E
20130.097E
20120.083E
20110.114E
20100.101E
20090.094E
20080.083E
20070.09E
20060.078E
20050.081E
20040.09E
20030.073E
20020.082E
20010.075E
20000.084E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Belgium: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O) (2000–2050) · Interva