FAO · Climate

Australia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.40kt · 2050+42.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Australia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.401F
20300.378F
20240.395E
20230.371E
20220.394E
20210.274E
20200.077E
20190.217E
20180.214E
20170.169E
20160.282E
20150.363E
20140.228E
20130.352E
20120.354E
20110.316E
20100.247E
20090.422E
20080.572E
20070.241E
20060.338E
20050.344E
20040.341E
20030.27E
20020.356E
20010.336E
20000.335E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Australia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva