IntervaOpen the desk

FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.11kt · 2050+73.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Ghana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.108F
20300.094F
20240.114E
20230.096E
20220.094E
20210.086E
20200.088E
20190.086E
20180.079E
20170.059E
20160.062E
20150.066E
20140.065E
20130.065E
20120.068E
20110.071E
20100.077E
20090.082E
20080.081E
20070.051E
20060.086E
20050.083E
20040.08E
20030.093E
20020.089E
20010.084E
20000.077E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GhanaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) in other countries

Rank Ghana against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Ghana: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva