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FAO · Climate

Ethiopia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

1.04kt · 2050+25.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Ethiopia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.042F
20300.766F
20240.72E
20230.683E
20220.674E
20210.829E
20200.95E
20190.923E
20180.921E
20170.878E
20160.83E
20150.827E
20140.776E
20130.72E
20120.801E
20110.798E
20100.748E
20090.607E
20080.557E
20070.507E
20060.477E
20050.391E
20040.399E
20030.412E
20020.353E
20010.39E
20000.294E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ethiopia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva