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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.06kt · 2050+111.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.056F
20300.054F
20240.028E
20230.027E
20220.023E
20210.022E
20200.022E
20190.022E
20180.025E
20170.025E
20160.026E
20150.027E
20140.029E
20130.019E
20120.02E
20110.02E
20100.02E
20090.042E
20080.045E
20070.041E
20060.044E
20050.041E
20040.052E
20030.05E
20020.053E
20010.056E
20000.049E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva