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FAO · Climate

Haiti: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.05kt · 2050+358.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Haiti from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.053F
20300.041F
20240.005E
20230.006E
20220.006E
20210.007E
20200.006E
20190.003E
20180.007E
20170.04E
20160.012E
20150.013E
20140.04E
20130.032E
20120.027E
20110.032E
20100.041E
20090.033E
20080.03E
20070.035E
20060.03E
20050.03E
20040.029E
20030.029E
20020.028E
20010.029E
20000.033E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Haiti: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva