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FAO · Climate

Zimbabwe: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.07kt · 2050+98.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Zimbabwe from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.068F
20300.059F
20240.037E
20230.039E
20220.045E
20210.044E
20200.052E
20190.039E
20180.027E
20170.034E
20160.035E
20150.027E
20140.048E
20130.044E
20120.04E
20110.041E
20100.052E
20090.042E
20080.055E
20070.057E
20060.059E
20050.034E
20040.059E
20030.029E
20020.015E
20010.024E
20000.024E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Zimbabwe: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva