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FAO · Climate

Thailand: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.03kt · 2050+261.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.026F
20300.02F
20240.01E
20230.01E
20220.01E
20210.01E
20200.01E
20190.007E
20180.007E
20170.007E
20160.007E
20150.008E
20140.009E
20130.01E
20120.01E
20110.01E
20100.011E
20090.011E
20080.011E
20070.012E
20060.011E
20050.015E
20040.012E
20030.019E
20020.026E
20010.029E
20000.03E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva