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FAO · Climate

Rwanda: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.09kt · 2050+106.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Rwanda from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.092F
20300.067F
20240.046E
20230.046E
20220.05E
20210.047E
20200.046E
20190.044E
20180.04E
20170.04E
20160.045E
20150.037E
20140.038E
20130.035E
20120.031E
20110.036E
20100.039E
20090.043E
20080.039E
20070.044E
20060.048E
20050.057E
20040.047E
20030.048E
20020.048E
20010.049E
20000.045E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Rwanda: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva