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FAO · Climate

Pakistan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O)

0.05kt · 2050-20.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (kt). Annual figures for Pakistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.046F
20300.051F
20240.012E
20230.012E
20220.015E
20210.019E
20200.031E
20190.045E
20180.055E
20170.058E
20160.058E
20150.062E
20140.044E
20130.045E
20120.045E
20110.049E
20100.052E
20090.057E
20080.06E
20070.064E
20060.067E
20050.058E
20040.07E
20030.089E
20020.077E
20010.082E
20000.081E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Pakistan: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Direct emissions N2O) (2000–2050) · Interva