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Croatia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.03kt · 2050-31.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Croatia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.033F
20300.03F
20240.054E
20230.043E
20220.043E
20210.047E
20200.052E
20190.048E
20180.048E
20170.044E
20160.048E
20150.043E
20140.027E
20130.024E
20120.023E
20110.031E
20100.031E
20090.024E
20080.021E
20070.021E
20060.035E
20050.025E
20040.018E
20030.021E
20020.027E
20010.02E
20000.018E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Croatia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva