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FAO · Climate

Nigeria: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.42kt · 2050+27.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Nigeria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.416F
20300.317F
20240.367E
20230.437E
20220.394E
20210.365E
20200.397E
20190.356E
20180.362E
20170.344E
20160.327E
20150.194E
20140.203E
20130.197E
20120.213E
20110.179E
20100.102E
20090.168E
20080.194E
20070.198E
20060.2E
20050.189E
20040.181E
20030.171E
20020.164E
20010.156E
20000.155E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Nigeria: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva