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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.12kt · 2050+165.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.124F
20300.095F
20240.044E
20230.043E
20220.043E
20210.042E
20200.043E
20190.045E
20180.045E
20170.046E
20160.047E
20150.049E
20140.049E
20130.051E
20120.051E
20110.051E
20100.066E
20090.066E
20080.064E
20070.059E
20060.057E
20050.054E
20040.049E
20030.045E
20020.038E
20010.038E
20000.036E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Myanmar: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva