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FAO · Climate

Indonesia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.36kt · 2050+59.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Indonesia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.358F
20300.271F
20240.056E
20230.085E
20220.069E
20210.059E
20200.075E
20190.11E
20180.265E
20170.14E
20160.225E
20150.246E
20140.245E
20130.209E
20120.221E
20110.232E
20100.247E
20090.267E
20080.216E
20070.166E
20060.21E
20050.226E
20040.204E
20030.19E
20020.193E
20010.239E
20000.292E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Indonesia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva