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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.00kt · 2050-97.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500F
20300F
20240.026E
20230.026E
20220.026E
20210.021E
20200.019E
20190.017E
20180.013E
20170.013E
20160.009E
20150.006E
20140.004E
20130.002E
20120.001E
20110.001E
20100.001E
20090E
20080E
20070E
20060E
20020E
20010E
20000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva