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FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.06kt · 2024+80.2% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Ghana from 2008 to 2024.

20082024

Every year

YearValue (kt)Note
20240.064E
20230.062E
20220.06E
20210.053E
20200.05E
20190.047E
20180.043E
20170.042E
20160.036E
20150.036E
20140.035E
20130.035E
20120.038E
20110.041E
20100.037E
20090.029E
20080.019E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ghana: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2008–2024) · Interva