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FAO · Climate

Thailand: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.05kt · 2050+364.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.05F
20300.052F
20240.004E
20230.004E
20220.005E
20210.005E
20200.006E
20190.007E
20180.01E
20170.01E
20160.011E
20150.014E
20140.015E
20130.013E
20120.018E
20110.03E
20100.038E
20090.044E
20080.047E
20070.051E
20060.055E
20050.058E
20040.057E
20030.059E
20020.068E
20010.068E
20000.083E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva