FAO · Climate

Egypt: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O)

0.01kt · 2050+12.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (kt). Annual figures for Egypt from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.01F
20300.008F
20240.015E
20230.038E
20220.023E
20210.012E
20200.007E
20190.007E
20180.009E
20170.007E
20160.009E
20150.009E
20140.008E
20130.006E
20120.005E
20110.006E
20100.009E
20090.004E
20080.006E
20070.005E
20060.005E
20050.01E
20040.009E
20030.006E
20020.004E
20010.003E
20000.002E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Egypt: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Direct emissions N2O) (2000–2050) · Interva