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FAO · Climate

Angola: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.09kt · 2050+90.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Angola from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.088F
20300.062F
20240.031E
20230.03E
20220.031E
20210.03E
20200.03E
20190.029E
20180.029E
20170.029E
20160.046E
20150.046E
20140.046E
20130.046E
20120.042E
20110.048E
20100.046E
20090.045E
20080.022E
20070.034E
20060.024E
20050.048E
20040.044E
20030.024E
20020.017E
20010.015E
20000.003E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Angola: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva