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FAO · Climate

Bangladesh: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.32kt · 2050+4.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Bangladesh from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.322F
20300.287F
20240.321E
20230.317E
20220.316E
20210.313E
20200.306E
20190.309E
20180.314E
20170.329E
20160.309E
20150.304E
20140.296E
20130.285E
20120.274E
20110.286E
20100.271E
20090.215E
20080.24E
20070.197E
20060.21E
20050.186E
20040.152E
20030.136E
20020.127E
20010.134E
20000.128E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Bangladesh: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva