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FAO · Climate

Guinea: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.00kt · 2050-54.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Guinea from 2003 to 2050.

20032050

Every year

YearValue (kt)Note
20500.002F
20300.001F
20240.024E
20230.023E
20220.02E
20210.015E
20200.012E
20190.009E
20180.006E
20170.005E
20160.003E
20150.004E
20140.004E
20130.005E
20120.005E
20110.001E
20100.003E
20090.002E
20080.001E
20070.001E
20060.001E
20050.001E
20040.001E
20030.001E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Guinea: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2003–2050) · Interva