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FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.01kt · 2050-41.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.008F
20300.008F
20240.031E
20230.031E
20220.029E
20210.021E
20200.019E
20190.014E
20180.014E
20170.014E
20160.014E
20150.014E
20140.012E
20130.011E
20120.01E
20110.009E
20100.009E
20090.009E
20080.008E
20070.008E
20060.007E
20050.007E
20040.006E
20030.006E
20020.005E
20010.005E
20000.003E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, TurkmenistanAPI and MCP

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva