FAO · Climate

Libya: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.02kt · 2050+42.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Libya from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.016F
20300.014F
20240.012E
20230.012E
20220.011E
20210.011E
20200.012E
20190.012E
20180.012E
20170.01E
20160.011E
20150.011E
20140.009E
20130.01E
20120.012E
20110.012E
20100.01E
20090.009E
20080.01E
20070.01E
20060.01E
20050.009E
20040.006E
20030.007E
20020.006E
20010.006E
20000.006E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Libya: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva