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FAO · Climate

Belgium: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.06kt · 2050-25.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Belgium from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.063F
20300.068F
20240.097E
20230.096E
20220.087E
20210.091E
20200.095E
20190.097E
20180.079E
20170.101E
20160.084E
20150.085E
20140.097E
20130.08E
20120.068E
20110.093E
20100.082E
20090.077E
20080.068E
20070.073E
20060.064E
20050.066E
20040.073E
20030.06E
20020.067E
20010.061E
20000.068E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Belgium: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva