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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.03kt · 2050+155.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.035F
20300.024F
20240.016E
20230.016E
20220.016E
20210.016E
20200.015E
20190.014E
20180.014E
20170.014E
20160.014E
20150.013E
20140.009E
20130.011E
20120.012E
20110.012E
20100.011E
20090.013E
20080.013E
20070.014E
20060.014E
20050.013E
20040.011E
20030.01E
20020.01E
20010.009E
20000.011E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva