FAO · Climate

Spain: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.06kt · 2050+6.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Spain from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.063F
20300.069F
20240.052E
20230.05E
20220.05E
20210.054E
20200.054E
20190.058E
20180.054E
20170.059E
20160.06E
20150.06E
20140.066E
20130.059E
20120.059E
20110.066E
20100.063E
20090.072E
20080.061E
20070.068E
20060.069E
20050.072E
20040.078E
20030.076E
20020.086E
20010.086E
20000.088E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Spain: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva