IntervaOpen the desk

FAO · Climate

Brazil: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.14kt · 2050+31.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Brazil from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.137F
20300.124F
20240.108E
20230.108E
20220.102E
20210.1E
20200.099E
20190.098E
20180.099E
20170.097E
20160.104E
20150.105E
20140.103E
20130.099E
20120.105E
20110.112E
20100.102E
20090.101E
20080.107E
20070.106E
20060.097E
20050.097E
20040.096E
20030.1E
20020.103E
20010.097E
20000.092E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, BrazilAPI and MCP

Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) in other countries

Rank Brazil against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Brazil: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva