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FAO · Climate

Australia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O)

0.04kt · 2050+62.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (kt). Annual figures for Australia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.044F
20300.04F
20240.037E
20230.035E
20220.035E
20210.035E
20200.026E
20190.03E
20180.029E
20170.027E
20160.027E
20150.028E
20140.028E
20130.031E
20120.032E
20110.029E
20100.032E
20090.03E
20080.035E
20070.031E
20060.032E
20050.033E
20040.033E
20030.032E
20020.034E
20010.034E
20000.033E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-116-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Australia: Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Direct emissions N2O) (2000–2050) · Interva