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FAO · Climate

Austria: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.33kt · 2050-13.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Austria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.329F
20300.325F
20240.307E
20230.339E
20220.334E
20210.302E
20200.322E
20190.311E
20180.27E
20170.283E
20160.382E
20150.336E
20140.351E
20130.313E
20120.254E
20110.347E
20100.298E
20090.3E
20080.329E
20070.276E
20060.275E
20050.285E
20040.334E
20030.236E
20020.282E
20010.295E
20000.26E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Austria: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva