FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

1.05kt · 2050-3.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.053F
20301.04F
20241.028E
20231.159E
20220.862E
20211.029E
20201.001E
20191.053E
20181.031E
20171.026E
20161.096E
20151.045E
20141.037E
20130.998E
20120.804E
20110.816E
20100.752E
20090.884E
20081.106E
20070.802E
20060.872E
20051.006E
20041.178E
20030.61E
20020.788E
20011.031E
20000.743E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva