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FAO · Climate

Croatia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.18kt · 2050-3.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Croatia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.182F
20300.176F
20240.161E
20230.164E
20220.189E
20210.191E
20200.169E
20190.157E
20180.147E
20170.134E
20160.189E
20150.148E
20140.129E
20130.197E
20120.196E
20110.153E
20100.136E
20090.184E
20080.168E
20070.16E
20060.159E
20050.12E
20040.158E
20030.103E
20020.163E
20010.161E
20000.171E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Croatia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva