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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.66kt · 2050+448.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.66F
20300.589F
20240.159E
20230.255E
20220.155E
20210.119E
20200.108E
20190.097E
20180.114E
20170.12E
20160.12E
20150.135E
20140.14E
20130.128E
20120.166E
20110.23E
20100.262E
20090.224E
20080.386E
20070.499E
20060.513E
20050.518E
20040.543E
20030.497E
20020.479E
20010.409E
20000.355E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva