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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

5.10kt · 2050+8.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20505.096F
20305.027F
20243.573E
20234.145E
20224.344E
20214.133E
20204.259E
20194.44E
20183.919E
20174.707E
20164.703E
20155.093E
20145.316E
20134.801E
20124.316E
20114.396E
20104.584E
20094.839E
20084.985E
20074.02E
20064.323E
20054.559E
20044.875E
20033.73E
20024.02E
20014.385E
20004.165E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-11). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva