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FAO · Climate

Switzerland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.13kt · 2050+72.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Switzerland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.132F
20300.128F
20240.063E
20230.088E
20220.095E
20210.09E
20200.103E
20190.097E
20180.1E
20170.103E
20160.077E
20150.103E
20140.107E
20130.094E
20120.1E
20110.107E
20100.102E
20090.107E
20080.107E
20070.106E
20060.106E
20050.104E
20040.105E
20030.086E
20020.101E
20010.099E
20000.111E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Switzerland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva