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FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.42kt · 2050+20.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.422F
20300.435F
20240.295E
20230.243E
20220.275E
20210.279E
20200.315E
20190.351E
20180.247E
20170.346E
20160.349E
20150.306E
20140.266E
20130.305E
20120.271E
20110.267E
20100.325E
20090.312E
20080.239E
20070.25E
20060.657E
20050.577E
20040.529E
20030.51E
20020.473E
20010.367E
20000.354E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, TurkmenistanAPI and MCP

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva