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FAO · Climate

Chile: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.37kt · 2050+8.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Chile from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.365F
20300.319F
20240.231E
20230.251E
20220.215E
20210.263E
20200.239E
20190.272E
20180.285E
20170.262E
20160.337E
20150.289E
20140.266E
20130.287E
20120.239E
20110.307E
20100.297E
20090.228E
20080.245E
20070.216E
20060.278E
20050.367E
20040.38E
20030.356E
20020.361E
20010.353E
20000.299E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-11). catalog snapshot 2026-11-08.

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Chile: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva