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FAO · Climate

Mexico: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.88kt · 2050+16.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Mexico from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.878F
20300.783F
20240.517E
20230.675E
20220.702E
20210.638E
20200.585E
20190.634E
20180.575E
20170.686E
20160.756E
20150.734E
20140.719E
20130.657E
20120.639E
20110.709E
20100.719E
20090.809E
20080.79E
20070.69E
20060.662E
20050.594E
20040.459E
20030.537E
20020.635E
20010.645E
20000.687E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Mexico: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva