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FAO · Climate

Lebanon: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.05kt · 2050+101.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Lebanon from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.053F
20300.043F
20240.019E
20230.033E
20220.031E
20210.031E
20200.03E
20190.022E
20180.027E
20170.026E
20160.026E
20150.028E
20140.028E
20130.028E
20120.031E
20110.026E
20100.017E
20090.023E
20080.03E
20070.025E
20060.032E
20050.03E
20040.028E
20030.024E
20020.025E
20010.028E
20000.022E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva