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FAO · Climate

Brazil: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

1.74kt · 2050+24.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Brazil from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.738F
20301.444F
20241.584E
20231.627E
20222.099E
20211.619E
20201.317E
20191.158E
20181.134E
20170.916E
20161.391E
20151.165E
20141.326E
20131.184E
20120.93E
20111.179E
20101.27E
20091.079E
20081.254E
20070.871E
20060.553E
20051.002E
20041.243E
20031.29E
20020.7E
20010.725E
20000.387E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Brazil: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva