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FAO · Climate

Libya: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O)

0.04kt · 2050-31.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (kt). Annual figures for Libya from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.036F
20300.034F
20240.024E
20230.034E
20220.034E
20210.034E
20200.034E
20190.037E
20180.053E
20170.037E
20160.053E
20150.042E
20140.053E
20130.052E
20120.052E
20110.044E
20100.035E
20090.027E
20080.027E
20070.027E
20060.027E
20050.033E
20040.033E
20030.033E
20020.033E
20010.033E
20000.033E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72342-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Libya: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Direct emissions N2O) (2000–2050) · Interva