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FAO · Agriculture

Barbados: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

30,9691000 SLC · 2024+4.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Barbados from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202430,969E
202328,563E
202227,883E
202128,927E
202031,507E
201931,192E
201830,439E
201727,657E
201629,254E
201531,266E
201429,695E
201327,433E
201227,905E
201129,179E
201030,146E
200930,168E
200828,960E
200727,477E
200628,960E
200525,346E
200422,667E
200319,284E
200215,484E
200119,757E
200021,094E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Barbados: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva