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FAO · Agriculture

Brazil: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

19.49M1000 SLC · 2024+67.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Brazil from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202419,493,591E
202319,269,559E
202218,877,111E
202117,820,544E
202016,303,952E
201915,007,798E
201814,371,329E
201713,912,712E
201613,500,036E
201512,479,681E
201411,614,599E
201311,338,754E
201211,457,482E
201111,738,575E
201011,622,172E
200911,385,727E
200810,967,402E
200710,876,461E
200610,294,443E
200510,185,122E
200411,312,975E
200311,127,322E
200210,177,910E
20019,592,384E
20009,457,716E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Brazil: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva