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FAO · Agriculture

Niger: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

2.37M1000 SLC · 2024+0.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Niger from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20242,366,255E
20232,365,560E
20222,364,856E
20212,365,876E
20202,361,206E
20192,360,085E
20182,359,831E
20172,368,378E
20162,368,946E
20152,372,343E
20142,362,691E
20132,349,098E
20122,349,098E
20112,277,914E
20102,263,677E
20092,263,677E
20082,263,677E
20072,263,677E
20062,242,321E
20052,242,321E
20042,242,321E
20032,241,752E
20022,228,084E
20012,220,966E
20002,206,729E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Niger: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva