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FAO · Agriculture

Cyprus: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

79,0871000 SLC · 2017-21.5% since 2007

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Cyprus from 2000 to 2017.

20002017

Every year

YearValue (1000 SLC)Note
201779,087E
201680,463E
201580,240E
201478,133E
201389,217E
201294,824E
2011101,224E
2010104,597E
2009106,520E
2008108,484E
2007100,793E
200696,272E
2005100,254E
2004101,227E
200399,574E
200294,967E
200192,950E
200095,792E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cyprus: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2017) · Interva